“Olympos” halva is an excellent Greek sweet based on the traditional recipe of the Papayiannis family.
It is made of tahini (sesame paste) and white caramel (fondant), often with the addition of dried fruits, nuts or honey. It has always been a popular lent sweetmeat due to its purely plant ingredients and the high nutritional value. It is also an ideal everyday dessert for serving after a lunch or dinner, or with coffee.
“Olympos” halva is very tasteful, nutritious, rich in proteins and calcium that make it a perfect, natural treat for all ages.