Tahini
“Olympos” Light Tahini is a wholesome, nutritious food of purely plant origin, made exclusively of hulled, slightly roasted and ground sesame seeds, rich in protein and calcium.
You can use in salad dressings, houmous, tahina soups or in fillings (with chopped olives, peppers etc.), or mixed with honey as a sweet spread.
Always a common ingredient in the dishes of the Levant, it is also considered a perfect supplement to the famous Mediterranean diet.
Tahini “Olympos Whole Plus” is made of unhulled sesame seeds and has a distinctive taste and aroma, quite different from those of plain light tahini.
It contains (on average) more proteins and fiber, and less fat.
It can be eaten in a similar way as the light tahini.
